Download tips membuat kompos takakura – Takakura composting methods first introduced in Surabaya in by a Japanese named Mr. Takakura. At that time . Cara Pembuatan Keranjang Kompos Takakura: 1. Sediakan keranjang beserta tutupnya yang berukuran 50 liter dan berlubang-lubang kecil. Aeon Kuching · Everrise Departmental Store · Servay Hypermarket · Upwell Superstore · Choice Supermarket · Boulevard Hypermarket.

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Environmental Management

The fermentative microorganism will proliferate in days. Remove the compost, and place it in a breathable cardboard box or jute bag. Use a breathable container. These need to be broken down before the compost is used. Leaves and skin from vegetables, as well as the skin of fruits, should be added.

It is important that the materials and the fermenting liquid are mixed evenly. Add leaf mold if available.

Any leaf or kommpos vegetable not root vegetables may be used. If this is to be distributed to households, it should be dried for ease of transportation. We will explain the steps. If the liquid smells clearly bad, the process has failed. The conditions are just right if no komoos seeps out when the compost is squeezed, and the compost forms a lump when the hand is opened.

Since there is a possibility that bacteria have entered the mix, the sanitation of the fermented food and the water should be confirmed. Cover the fermenting bed with breathable fabric to ensure that insects do not get in. Basidiomycete breaks down woody substances, and breaks down the hard fibers in organic waste.


Rice straw, fallen leaves, wheat bran, leaf mold, hay, etc. Fermented foods are also available in many countries. Since this will make the proliferation of bacteria slower, however, it is best to strengthen the concentration of the fermenting liquid. Fermentation Cover the fermenting bed with breathable fabric to ensure that insects do not get in.

A shopping basket, bamboo basket, earthenware pot or cardboard box can be used as a container. There will be some pieces of organic waste takskura in the compost. The compost that has been removed cannot be used as fertilizer immediately.

Fermented foods are available in many countries Making fermented liquid Fermentative microorganisms can be found on the surface of fruits and vegetables STEP 2: If the breakdown of organic waste has taken place as expected, it should take around 3 months for the container to become full. Now we will explain the method to produce fermenting liquid with fermented foods and sugar water.

tips membuat kompos takakura Free Download

This completes the fermenting bed. A breathable container Add organic waste Removing the compost.

By closing this message or just continuing to browse the site, you are agreeing to our use of cookies in our Privacy Policy. Once the fermenting bed has been dried, it can be stored for long periods.

Making fermenting liquid Materials for organic waste compost A fermentative microorganism is required in order to compost organic waste.

These can be obtained from fermented foods. The compost is ready when white bacteria have proliferated across its surface. Actinomycete breaks down fibers. Squeezing water out of the waste before it is added will also avoid the compost becoming too wet.


Mix the compost once per day, to allow air to takaakura the bacteria. The remaining compost will continue to act as the fermenting bed. If necessary, add water to maintain an appropriate level of liquid. This way is efficient because Step1 and 2 can be shortened. Cover the fermenting bed. The ideal materials for the fermenting kompox are rice bran and rice husks in a ratio of 1: Once the container is full, part of the compost should be removed.

If not available, add an additional quantity of fallen leaves. The measure of success is if the mixture smells slightly sour, like a pickle.

Sometimes heat can begin to be generated inside the materials after a day or so. Make up takakurz water. Fermented foods are available in many countries. Mature the compost The compost that has been removed cannot be used as fertilizer immediately. The white bacteria on fallen leaves in forests is actinomycete.

Keep the container covered properly to avoid entering of insects. Mixing fermenting liquid to the base materials. A fermentative microorganism is required in order to compost organic waste. The larger the volume used, the faster the process will be completed. In order to enable the fermented food bacteria to proliferate, we place them into sugar water.